Arcadia Public Library

Introduces the origin, traditions, and festivities of Hanukkah.

Introduces readers to the traditions of Thanksgiving.

Through vivid photos and engaging text, this fun and fact-filled Rookie Read-About Science book answers the question, How is chocolate made? From tropical cacao fields to the chocolate factory, Beans to Chocolate gives kids an inside look at the exciting process from start to finish.

Learn how to avoid catching a cold, the best way to treat a cold, and how to prevent the spread of germs.

Simple text presents tips for being safe at school.

"Introduces the reader to remarkable reptiles."--

"Did you know that kangaroos are the only large animals that hop to move -- or that they are unable to jump backward? Nature's Children series provides young readers (Ages 8-10) with fascinating information about the planet's most incredible wildlife species. Each title offers a complete picture of the animal - from birth to adulthood -- and describes its place in our world, including how humans impact it and its environment."--

"Introduces the reader to what happens when someone breaks a bone and how it is treated and cared for"--

"Introduces the reader to the bald eagle, and why it's the official bird of the United States"--

Looks at the process behind the making of ice cream, from the milking of the cows, through the mixing in of sugar, flavoring, freezing, packaging, transporting, and finally eating the finished product.