Kitchen confidential : adventures in the culinary underbelly
(Book)
Author
Published
New York : Ecco, 2007.
Edition
Updated ed., 1st Harper Perennial ed.
Physical Desc
xviii, 312, 22 pages ; 21 cm.
Status
Arcadia Public Library - Nonfiction
641.509 B
1 available
641.509 B
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Arcadia Public Library - Nonfiction | 641.509 B | On Shelf |
More Details
Published
New York : Ecco, 2007.
Format
Book
Edition
Updated ed., 1st Harper Perennial ed.
Language
English
Notes
General Note
"P.S. insights, interviews & more"--Cover.
Description
A New York City chef who is also a novelist recounts his experiences in the restaurant business, and exposes abuses of power, sexual promiscuity, drug use, and other secrets of life behind kitchen doors.
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Citations
APA Citation, 7th Edition (style guide)
Bourdain, A. (2007). Kitchen confidential: adventures in the culinary underbelly (Updated ed., 1st Harper Perennial ed.). Ecco.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bourdain, Anthony. 2007. Kitchen Confidential: Adventures in the Culinary Underbelly. Ecco.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bourdain, Anthony. Kitchen Confidential: Adventures in the Culinary Underbelly Ecco, 2007.
MLA Citation, 9th Edition (style guide)Bourdain, Anthony. Kitchen Confidential: Adventures in the Culinary Underbelly Updated ed., 1st Harper Perennial ed., Ecco, 2007.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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