Cravings : recipes for all the food you want to eat
(Book)
Author
Contributors
Published
New York : Clarkson Potter/Publishers, [2016].
Edition
First edition.
Physical Desc
240 pages : color illustrations ; 26 cm
Status
Arcadia Public Library - Nonfiction
641.5 T
1 available
641.5 T
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Arcadia Public Library - Nonfiction | 641.5 T | On Shelf |
More Details
Published
New York : Clarkson Potter/Publishers, [2016].
Format
Book
Edition
First edition.
Language
English
Notes
General Note
Includes index.
Subjects
LC Subjects
OCLC Fast Subjects
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Citations
APA Citation, 7th Edition (style guide)
Teigen, C., Sussman, A., & Pick, A. (2016). Cravings: recipes for all the food you want to eat (First edition.). Clarkson Potter/Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Teigen, Chrissy, Adeena, Sussman and Aubrie, Pick. 2016. Cravings: Recipes for All the Food You Want to Eat. Clarkson Potter/Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Teigen, Chrissy, Adeena, Sussman and Aubrie, Pick. Cravings: Recipes for All the Food You Want to Eat Clarkson Potter/Publishers, 2016.
MLA Citation, 9th Edition (style guide)Teigen, Chrissy,, Adeena Sussman, and Aubrie Pick. Cravings: Recipes for All the Food You Want to Eat First edition., Clarkson Potter/Publishers, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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